Chef Knife in Powder Steel, Japanese Kitchen Knife 8 Inch
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- [Powder Steel Japanese Chef Knife] SANMEIHO kitchen knife is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels. This kitchen knife processed in advanced metallurgy technology that ensures exceptional durability and longevity
- [Ultra-Sharp and Precise Blade] Sharpness is paramount for any chef knife, and we ensure to provide you with the sharpest blade in the market. Our chefs knife is crafted at 2mm thickness, ensuring precision and efficiency in your food preparation. It hand polished by experienced craftsmen, guarantees long-lasting sharpness for all your cutting needs.The 12° blade angle makes our chef's knife sharper and smoother to use
- [Fashion Laser Engraved Pattern] This professional chef's knife features a design that combines traditional aesthetics with modern elements. Engraving a stylish texture pattern on the blade's surface by laser makes the chef's knife look more advanced and fashional. NOTE: THIS IS NOT DAMASCUS KITCHEN KNIFE
- [Ergonomic & Comfortable Wood Handle] The kitchen knives blade seamlessly integrates with a comfortable handle, providing you with a perfect grip. The ergonomic shape offers the right balance between handle and thin blade, ensuring easy maneuverability. Made of durable pakkawood, known for its excellent resistance, the handle is solid and ergonomically balanced
- [All-purpose Chef's Knife & Customer Service] The 8-inch chef knife designed to stay sharp, resist dulling, and ward off rust. SANMEIHO knife can handle your daily kitchen tasks, including chopping, slicing, mincing and dicing fruits, vegetables and meats like fish, chicken and beef
- Note: The handle is made of natural wood; it is not dishwasher-safe and must be washed by hand.
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Select a product to estimate shipping.Elevate your culinary experience with the SANMEIHO 8-inch Chef Knife. Crafted with premium materials and meticulous attention to detail, this knife is designed to be a reliable and beautiful addition to your kitchen arsenal.
Key Highlights
- Exceptional Durability: Constructed from 63+ HRC high carbon powder steel, offering superior strength and longevity.
- Razor-Sharp Performance: The 2mm ultra-sharp blade, honed to 12° angles, delivers precise cuts and effortless food preparation.
- Ergonomic Comfort: The Pakkawood handle provides a comfortable and secure grip, even during extended use.
- Stylish Design: Features a fashion laser-etched aesthetic pattern, adding a touch of elegance to your kitchen.
- Full Tang Construction: Ensures balance and stability for confident cutting.
Useful Facts
- Blade Material: 63+ HRC High Carbon Powder Steel
- Brand: SANMEIHO
- Blade Length: 8.2 inches
- Weight: 215 g
- Handle Material: Pakkawood
Good Fit For
- Home Cooks
- Professional Chefs
- Anyone who appreciates quality kitchen tools
- Preparing a variety of ingredients, from vegetables to meats
Product details
| Main Specification | |
|---|---|
| Manufacturer | SANMEIHO |
| Handle Material | Pakkawood |
| Item Length | 13.34 inches |
| Blade Edge | 12° Blade Angles/Ultra-Sharp |
| Brand | SANMEIHO |
| Number of Items | 1 |
| Included Components | Chef Knife |
| Colour | Silver |
| Size | 8.2" |
| Blade Material | 63+ HRC High Carbon Powder Steel |
| Item Weight | 215 g |
| Product information | |
| Construction Type | Full Tang |
| Blade Color | Fashion Laser-etched Aesthetic Pattern |
| Technical Details | |
| Manufacturer Part Number | SMHCS-2025-03-01 |
| Material Type | 63+ HRC High Carbon Powder Steel |
| Item details | |
| Model Number | SMHCS-2025-03-01 |
| Others | |
| Item Highlight | Ultra Sharp Chef's Knives or High Carbon Japanese Utility Knives for Meat Vegetable with Ergonomic Pakkawood Handle |
| Product Type | Chef's Knives |
| Blade Material Type | 63+ HRC High Carbon Powder Steel |
| BladeLength | 8.2 inches |